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Chargrill Style Quarter Pound Burgers

Plant Protein

  • Serves
  • 1 or 2
  • Cooks in
  • 12
  • Mins


2 Chargrill Style Quarter Pound Burgers made with soya plant protein and natural flavours.

Meat the Alternative have been making delicious products from plants since 2012. We use the highest quality ingredients to create what we hope you think, are the best meat free products available, without ever compromising on taste, texture or enjoyment.


Cooking Tips

Meat the Alternative meatballs are already cooked which makes them extremely quick and convenient to prepare.

For best results grill: Place burgers under the grill for 12 minutes turning once during cooking

Oven: Preheat an over to 180 degrees and cook for 12 minutes turning once during cooking


Recipes

Meat the Alternative’s Chargrill style burgers are perfect for making your favourite burger. They are a just as tasty, low fat, high protein, healthier alternative to meat.

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